Most companies nowadays prefer to provide their employees with lunch service, this can act as one of the extra benefits that they provide for their employers. This benefit can also sometimes be the strategy to retain employees better.
Company leaders who use office catering services are well aware that the health of their employees is very important to support daily performance for the development of the company. Apart from that, many other benefits can be obtained by using employee catering.
If you have not yet hired a catering service for your employee, you need to keep on reading to know about what are the complete benefits of providing catering services to enhance your company better!
Get a Guaranteed Healthy Lunch Menu
Trusted catering services will understand if a company wants to provide a lunch menu that guarantees quality, cleanliness, and health. Therefore, office catering providers will make varied lunch menus without compromising the nutritional content, nutrients, and vitamins that will be served to employees.
The catering provider will also have a list of food choices that can make the lunch menu more varied. The varied menu offered by the office catering service also won’t make employees bored, so they don’t have to look for food outside the office.
Promote Healthy Eating Habits
Providing free lunch to your employees is a terrific chance to show that you care about their health and well-being. A balanced lunch is a fantastic substitute for pre-packaged foods and harmful snacks. This demonstrates a strong business culture while also showcasing the company’s priority for health and well-being.
Eating out frequently might be detrimental to your employees’ physical and mental well-being. Nevertheless, encouraging good eating behaviors might help keep employees happy and healthy.
Employee Health Affects Productivity
Undoubtedly, a business would not function as well without its employees. As a result, the company should likewise be concerned about the well-being of its employees. Offering office catering with a balanced menu for employee lunches is one method to achieve this. Therefore, when an employee’s health is ensured, their performance will also be maintained, preventing work from being delayed as a result of a sick employee.
Save Expenses
Employee catering facilities for lunch will of course be highly beneficial for employees to save money. because employees are no longer required to pay for lunch. This is because eating outside, such as at stalls, restaurants, and food courts is frequently fairly expensive. especially if the office building is situated in the city’s commercial district.
Companies themselves can reduce the costs associated with providing staff lunches by selecting office catering services that are reasonably priced while still paying attention to the quality of the food selection. Additionally, you might receive exceptional discounts if you order catering in large quantities.
Maximizing Rest Time
Time efficiency is very important to maintain productivity. Every employee must work to the maximum extent possible during office hours. But in reality, when lunchtime arrives, employees will usually go outside the office to find a place to eat. If the place is quite crowded, it may take even more time to queue. By providing catering, employees don’t have to waste a lot of time eating lunch.
In addition, it is not uncommon for employees to take advantage of their break time to go out not only for lunch but also to do other things that are not work-related. Therefore, if the company provides employee catering, the usual 1-hour break will be enough for employees to have lunch, rest, and worship. Because they don’t need to leave the building, and when the break ends, work activities can immediately start again.
Office Lunches Bring Employees Together
Catering for employees provides opportunities for employees to hang out, socialize, mingle, and maybe even become friends outside of the office! Small gestures like providing free breakfast or lunch for your employees can go a long way toward improving office culture and boosting employee morale. Social interaction is very important and while most of the time employees spend at their desks, office lunches bring people together.
Aside from healthy lunches, the company should also stock sufficient water for its employees. Ensuring employees can replenish their water intake often, is important to improve their productivity.
Factors To Consider When Choosing A Catering Service For Employees
When choosing a catering service for your employees, there are several factors to consider in order to ensure that the service meets the needs of your company and employees. These include:
- Quality And Variety Of Food: Make sure to choose a catering service that offers high-quality, nutritious food that is prepared with care. Consider the preferences and dietary restrictions of your employees when choosing a menu.
- Service And Delivery: The catering service should be able to provide timely delivery of the food and be able to accommodate any last-minute changes or special requests.
- Cost: Consider the cost of the catering service and whether it is within your budget. Keep in mind that while a lower price may be attractive, it may not provide the same quality or variety of food as a more expensive service.
- Reputation And References: Research the catering service’s reputation and ask for references from other companies they have worked with. This can give you an idea of the level of service you can expect.
- Health And Safety Standards: Make sure the catering service follows proper health and safety standards for food preparation, handling, and delivery.
- Responsiveness And Communication: Choose a catering service that is responsive to your needs and can communicate effectively with your company.
- Experience: Consider the experience of the catering service in providing meals for a specific number of people or for an event similar to yours.
- Special Needs: If your company has special needs, such as offering halal food, vegetarian options, or gluten-free options, make sure the catering service can accommodate these requirements.
- Flexibility: Consider the flexibility of the catering service and whether they can adapt to last-minute changes or special requests.
- Sustainability: Some companies look for catering services that prioritize sustainability, such as using locally sourced ingredients, composting, and reducing food waste.
Deliver With A Corporate Event Caterer
The best way to ensure high-quality catering to your employees is to avail of corporate catering services. In fact, lunch breaks have proven to boost the physical and mental health of staff members.
Providing healthy and delicious meals for your staff every day can become a daunting task, but a task that needs to be done. This is where you will find corporate catering services useful.
