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Product Description
Long treasured for their low-calorie, cholesterol-free, high-fiber, iron, vitamin and protein content, flavorful legume dishes are now sought after by gourmet cooks. This inspiring collection of delicious recipes includes appetizers, soups, salads, entres, side dishes and desserts. Health-conscious consumers are now using legumes in weight-watcher, heart disease, diabetic and low-salt diets.
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