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  1. Quaglino's

    Quaglino's
    Richard Whittington, Martin Webb
    0-87951-678-X
    $24.95


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  2. Great Book of Sausages (Paperback)

    The Great Book of Sausages (Paperback)
    Antony Coxe, Araminta Coxe
    0-87951-682-8
    $17.95


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  3. Middle Path

    The Middle Path
    Jay Disney
    0-87951-921-5
    $28.95


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  1. Foods of the Hudson (Paperback)

    Foods of the Hudson (Paperback)
    Peter G. Rose
    1-58567-095-2
    $16.95


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  2. Cakes by Design

    Cakes by Design
    Scott Clark Woolley, Michael G. Farace
    1-58567-333-1
    $35.00
    Available


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  3. I Can Cook, You Can Cook

    I Can Cook, You Can Cook
    Wayne Brakke
    1-58567-440-0
    $24.95


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  1. Slice of Life

    A Slice of Life
    Preface by Betty Fussell, edited and with an introduction by Bonnie Marranca
    1-58567-472-9
    $26.95


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  2. Jewish-Sicilian Cookbook

    The Jewish-Sicilian Cookbook
    Pamela Hensley Vincent
    1-58567-491-5
    $24.95


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  3. Slice of Life (Paperback)

    A Slice of Life (Paperback)
    Preface by Betty Fussell, edited and with an introduction by Bonnie Marranca
    1-58567-645-4
    $14.95


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